The perfect stocking stuffer or coffee table book, this cookbook is also the perfect base for all things sauces and condiments, after all, who doesn't love a condiment?
Condiments by Caroline Dafgard Widnersson is your ultimate guide to elevate every meal. From homemade salsas bursting with fresh ingredients to exotic chutneys, this book perfects the art of accompaniments not just for seafood dishes, but for everyday cooking.
With over 100 delicious recipes, including tangy mustard blends, zesty hot sauces, and irresistible relishes, this is wonderful reference book for years to come.
