Fresh | Farmed | Skin on | Boneless
Perfect for curing, baking or smoking whole. Salmon also freezes well and when bought in bulk and portioned at home is a great way to save.
Sashimi grade Tasmanian Atlantic Salmon has met a range of strict criteria to qualify as “ready to eat raw”. Farmed using sustainable practices, Huon Tasmanian Salmon is known has heart healthy nutrients making it one of Australia’s favourite seafood dishes.
Your Atlantic Salmon Side from Dawson's Oyster Supplies will come de-boned, with the skin on. Priced per side, each side is a minimum of 1.2 Kg
