Fresh | Smoked Herring Roe | Avruga
Avruga Smoked Caviar is a fish roe alternative to traditional sturgeon caviar, made from the roe of wild herring and developed in Spain. Its glossy black pearls closely resemble classic caviar, with a delicate smoky aroma, subtle ocean salinity, and a satisfying pop in the mouth.
Versatile and approachable, Avruga is perfect served on blinis, oysters, canapés, seafood dishes, or alongside crème fraîche for effortless entertaining. A great option for those wanting the look and experience of caviar in a more accessible format.
Your Avruga Smoked Caviar from Dawson’s Oyster Supplies comes in a 120g jar. Price is per jar.
