The Magic of Tinned Fish

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A staff favourite here at Dawson's, The Magic of Tinned Fish is a small but mighty cookbook.

A respected guide by Chris McDade, The Magic of Tinned Fish unveils the secrets of tinned fish, and offers beautifully simple recipes, tips, and techniques. From mouth-watering tuna tartare to succulent sardine pâté, learn to transform humble cans into gourmet delights that will surely impress. 

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